©  Foto:

Restaurant Svendborgsund

Enjoy the crispy spring asparagus, the flavorful summer Danish potatoes, or the colorful autumn root vegetables.

Here, the food is 'as it used to be.' With a love for the Danish kitchen, they put their hearts into serving classic dishes like egg cake, fried pork with parsley sauce, Wiener schnitzel, and Parisian steak. The food is made from scratch using fresh, seasonal ingredients.

You will find the restaurant at the harbor, giving you the chance to enjoy a beautiful view of the water and the incoming ships while you savor your meal.